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A mango tango cocktail.

Mango Tango

Easy, breezy, and epically delicious, this mango tango is the perfect fit for when you want to be on a tropical beach, but can't. The mango, coconut and lime flavors make this perfect any time of the year.
Prep Time 5 minutes
Course Cocktails, Drinks, Happy Hour
Cuisine American
Servings 1 drink
Calories 185 kcal

Equipment

  • Boston Shaker or Cocktail Shaker

Ingredients
  

  • 2 oz mango nectar
  • 1 oz rum or coconut rum
  • 1 oz orange liqueur
  • ½ oz fresh lime juice
  • sliced lime for garnish

Instructions
 

  • Combine the mango nector, rum, orange liqueur and lime juice in a cocktail shaker half filled with ice. Shake for 30-45 seconds.
  • Pour into a rocks glass or a coupe. Garnish with lime.
  • Enjoy!

Video

Notes

I highly recommend coconut rum for this recipe! It takes the tropical flavor to the next level. 
Feel free to play with the ratios in this drink. Use less mango and more lime if you want it more tarte, etc. 

Nutrition

Serving: 4.5ozCalories: 185kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 6mgPotassium: 39mgFiber: 1gSugar: 16gVitamin A: 399IUVitamin C: 13mgCalcium: 12mgIron: 1mg
Keyword mango tango, mango tango cocktail, mango tango drink, mango tango drink recipe, tango mango
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