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+ servings
Three glasses of sangria with fresh fruit .

Fresh and Fruity White Sangria

White sangria, with its refreshing blend of white wine, citrus fruit, and just the right amount of sweetness is going to blow you away. It's a game changer for any summer gathering or happy hour. Plus, it's easy to make, and tastes even better when you make it ahead!
Prep Time 5 minutes
Cook Time 0 minutes
Course Cocktails, Drinks, Happy Hour
Cuisine American, Spanish
Servings 8 people
Calories 158 kcal

Equipment

  • 1 pitcher

Ingredients
  

  • 1 bottle white wine such as Pino Grigio
  • ½ C brandy
  • ¼ C triple sec
  • ¼ C sugar optional, depending on how sweet you want it
  • 2 C sliced fruit such as oranges, lemons, peaches, raspberries, apples or nectarines

Instructions
 

  • Pour your wine into a large pitcher.
  • Add the brandy, triple sec, and sugar, if using.
  • Stir the mixture until the sugar is fully dissolved.
  • Add the sliced fruit, reserve a few slices for garnish at the end.
  • Stir again, then cover and chill until ready to serve.
  • Pour into wine glasses over ice, and garnish with reserved fresh fruit.

Video

Notes

Feel free to make this recipe your own. Add the fruit that's ripe and in season, adjust the sweetness level, and just do what tastes good to you. It would be pretty difficult to make sangria taste bad :) 

Nutrition

Serving: 6ozCalories: 158kcalCarbohydrates: 11gProtein: 0.1gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.001gSodium: 5mgPotassium: 69mgSugar: 10gCalcium: 9mgIron: 0.3mg
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